Are you looking for creative ways to use up your leftover or excess amounts of bulk raw mango? Look no further! Here are some delicious and unique recipes that you can make with raw mangoes this summer. Start off by making a refreshing Tupperware ice cream with the leftover mango juice. This rich and creamy mango and mint kheer recipe is perfect for a hearty dinner. If you love kaccha aam, why not try making a spicy condiment with raw or unripe mango? This condiment is usually eaten as a side dish.
You can also mix corn, scallions, peppers, cherries, tomatoes, and herbs seasoned with pieces of raw mango. This makes for a delicious and nutritious salad that is sure to be a hit at your next gathering. So don't let your leftover or excess amounts of bulk raw mango go to waste! Try out these creative recipes and enjoy the deliciousness of raw mangoes this summer.